Góralska Tradycja restaurant

In the Góralska Tradycja restaurant, the most important thing is the flavour of the dishes and the quality of products, which come mainly from local suppliers.

When in Zakopane, you can't not go to the Góralska Tradycja restaurant. The menu will satisfy the most-demanding connoisseurs. The kitchen is overseen by Małgorzata Kalisz. She dishes he creates combine highland tradition, modern solutions, and unique creativity. She uses only seasonal and certified products, thanks to which he manages to create unique flavours and aromas.  

The restaurant has been recognised in the prestigious Gault & Millau guide, and is one of the highest-rated restaurants in Zakopane.

Góralska Tradycja is also a patisserie offering the best cakes and desserts in Zakopane, which are prepared daily by outstanding pattisiers and are based on the family recipes of the owners.